Budburst & Bubbles
One of our favourite Club events of the year! Celebrating the buds bursting and coming out of hibernation, ready for the grapes to grow to make our delicious bubbles!
Every September we invite our lovely wine club members to our Budburst & Bubbles event, where we spoil them decadent long lunches and bottomless bubbles.
This year is going to be a bit different...
Due to Rona, we have now created an ISO-Style Budburst & Bubbles event.
The buds may be bursting here, but the bubbles will be flowing at your home with our ISO-Style Budburst & Bubbles event! Enjoy a specially designed spring menu with matching wines outside in the backyard soaking up that springtime sun!
BUDBURST BUBBLES BUNDLE
Spring your way into these fantastic bubbles, put together by Sally & the team! A special four pack of bubbles for only $99.00 (RRP $127.00)
2016 Chardonnay Pinot Noir
How To Enjoy Your Iso Budburst & Bubbles ...
OUR WAY: For members in the Sydney/Newcastle/Central Coast/Port Macquarie areas we are offering to provide the menu to you at various pick-up points.
SYD/NEW/CC: Friday 11th September 2020
PORT MAC: Saturday 12th September 2020
Everything is prepared for you, all you need to do is put the finishing touches on the meal.
MUST ORDER FOOD BEFORE FRIDAY 4 September 2020
YOUR WAY: Purchase your Budburst & Bubbles wine pack and create your own unique menu! We can provide tasting notes for you for each wine so you can specifically wine match your own meals.
Budburst & Bubbles Menu
Starter: Chorizo, feta, sundried tomato crostini
Matched with 2016 Chardonnay Pinot Noir
Entree: Confit duck salad, blood orange, asparagus and baby leaves
Matched with Brut Rose
Main: Lamb backstrap, couscous salad, pomegranate, yoghurt
Matched with 2011 Merlot
Dessert: Baked Binnorie Brie, honey, thyme, sultanas
Matched with Botrytis Semillon